Ordering from

Sushi Naiya

Thinly sliced cucumbers topped with sesame seeds and ponzu sauce

Avocado and krab tossed in spicy mayo and masago. Topped with scallions and sesame seeds

Tuna tossed in spicy sauce and ponzu alongside avocado, cucumber, and oranges.Topped with sesame seeds

Conch tossed in spicy sauce and ponzu alongside avocado, cucumber, and oranges. Topped with sesame seeds

Octopus tossed in spicy sauce and ponzu alongside avocado, cucumber, and oranges. Topped with sesame seeds

Savor the bliss of steamed mussels adorned with fiery volcano bake

Delight of thinly sliced seared beef paired with tangy ponzu sauce

Exquisite combination of seared tuna delicately sliced and complemented by tangy ponzu sauce

Traditional Japanese salad comprising of shrimp, octopus, masago, conch, and cucumbers

An assortment of fish chosen by our chef for you to enjoy. Served as either nigiri or sashimi

Rice on inside

Served with choice of ginger or peanut dressing

Chicken mixed with vegetables and glass noodles, wrapped in a crispy spring roll skin. Fried and served with sweet Thai chili sauce

Cream cheese and krab dumpling. Fried and served with sweet Thai chili sauce

Soft tofu tossed in a batter for a breaded feel. Fried and served with sweet Thai chili sauce topped with peanuts

Skewered chicken marinated in herbs and spices. Grilled and served with sweet chili and peanut sauce

Pork mixed with vegetables. Steamed and served with a sauce

Shrimp wrapped snug into a crispy spring roll blanket. Served with sweet Thai chili sauce

Naiya take on a squid salad, comprising of squid, red onions, tomatoes and cucumbers on a bed of lettuce

Naiya take on a beef salad, comprising of beef, red onions, tomatoes and cucumbers on a bed of lettuce

Naiya take on a shrimp salad, comprising of shrimp, red onions, tomatoes and cucumbers on a bed of lettuce

A variety of seafood served on a bed of lettuce with a medley of other vegetables

Boiled soy beans with a sprinkle of salt for taste

Steamed shrimp dumplings. Served with a traditional dumpling sauce

Loaded tempura ball filled with spicy krab and avocado, topped with spicy mayo and eel sauce

Dipped in tempura batter and fried for a crunchy texture. Served with a tentsuyu sauce

Fried pork dumplings served with a traditional dumpling sauce

Baby octopus warmed and served on a bed of cucumber salad

A traditional Japanese squid salad

Tofu, cilantro, and seaweed in an umami infused soup

Dumplings in savory broth, accompanied with a selection of vegetables

With your choice of noodles or rice

Traditional Thai lemongrass soup

Traditional Thai coconut soup

A medley of chicken, pork, shrimp, and vegetables tossed together in perfect harmony

Chicken, vegetables, cashews, curry powder, pineapple-a tropical culinary delight

Classic option. Sweet and savory stir fried rice noodles

Wide rice noodles stir fried with chili for a fiery delight

Wide rice noodles, meat, veggies in savory sweet soy sauce

Stir-fried glass noodles, veggies, and meat perfection

Flour noodles stir fried with shrimp

Flour noodles stir fried with chicken

Green curry paste cooked in coconut milk alongside bamboo shoots, zucchini, broccoli, carrots, bell peppers, and basil

Red curry paste is combined with coconut milk, sliced bamboo, zucchini, broccoli, carrots, bell peppers, and basil leaves

Aromatic, Thai delight combining coconut milk, zucchini, broccoli, carrots, and bell peppers topped with peanuts

Thai masterpiece, blending avocado, sweet potatoes, and aromatic spices in creamy coconut perfection

Tuna, scallions, and avocado fried with panko crumbs for a crunchy texture. Raw, with eel sauce, spicy mayo

Spicy tuna, cucumber, masago and scallions. Topped with shrimp. Raw, with eel sauce

Spicy tuna, scallions, masago, and cucumber and topped with tuna. Raw

Krab and avocado topped with spicy tuna and tempura flakes. Raw, with eel sauce, spicy mayo, kimchi

Tuna, eel, asparagus, scallion and avocado topped with tuna and eel. Raw, with eel sauce

Tuna, salmon, whitefish, cucumber, scallion, avocado, asparagus coated with masago. Raw

Tuna, salmon, whitefish, avocado, asparagus, and cucumber. Dipped in tempura batter and fried. Raw, with eel sauce, spicy mayo, kimchi

California roll topped with volcano bake. With eel sauce

California roll topped with tuna, salmon, whitefish, and avocado. Raw

Salmon, scallions, cream cheese, and avocado fried with panko crumbs for a crunchy texture. Raw, with eel sauce, spicy mayo

Shrimp, krab, cream cheese, avocado, asparagus, cucumber, masago topped with salmon. Raw

Shrimp tempura, eel, cream cheese, asparagus and cucumber topped with avocado. With eel sauce

Shrimp tempura, eel, cucumber, avocado, asparagus and masago topped with tuna and tempura flakes. Raw, with eel sauce, spicy mayo, kimchi

Three's company roll seaweed salad topped with tuna, salmon, avocado, and oranges. Raw

Cucumber, asparagus, lettuce, and carrots topped with avocado

Krab, avocado, and masago wrapped with thinly sliced cucumber and topped with ponzu sauce and sesame seeds

California roll topped with tuna. Raw

California roll topped with baked eel. With eel sauce

Shrimp tempura, lettuce, cucumber, avocado, with masago on the outside. Raw, with eel sauce, spicy mayo

Eel, shrimp, krab, cream cheese and asparagus, dipped and fried in tempura batter. With eel sauce, spicy mayo

Fish tempura, avocado, cucumber with masago on the outside. Raw, with eel sauce, spicy mayo

Lobster meat tempura, asparagus, cucumber, and avocado with masago on the outside served with a cucumber salad. Raw, with eel sauce, spicy mayo

No rice. Salmon, tuna, escolar, tamago, krab, shrimp, kampyo, asparagus, masago, and scallions. Raw

3 roll combo including California & J.B. & tuna

California roll, 3 pieces of sushi and sashimi, and shrimp tempura

California roll, 3 pieces of sushi and sashimi, and chicken teriyaki

14 pieces of sushi 18 pieces of sashimi and one California and tuna roll

Volcano and lady in red rolls with 10 pieces of a la carte sushi served with 2 chef's samplers

15 pieces of assorted sashimi. Tuna, salmon, and escolar

18 pieces of sushi. 24 pieces of sashimi and one California, tuna, and J.B. Roll

9 pieces of sushi and a California roll

12 pieces of sushi and your choice of a California or tuna roll

5 pieces of sushi 12 pieces of sashimi and one California roll

24 pieces of sushi, 28 pieces of sashimi, octopus salad, tuna roll, J.B. Roll, California and rainbow roll

With mixed vegetables and ginger sauce

Crowned with a stir-fry ensemble of vegetables

With cashew nuts, onions, tropical pineapple

With steamed vegetables, peanuts, and aromatic curry perfection

Served on a bed of special homemade pad Thai

Topped with special red wine sauce

Grilled chicken breast atop a medley of mixed vegetables, crowned with our house sweet chili sauce

Tender salmon fillet bathed in green curry, accompanied by fluffy rice and vibrant veggies

Cajun snapper fillet, topped with seasoned shrimp, drizzled with homemade New Orleans sauce

Grilled N.Y. Steak crowned with a flavorful stir-fried basil sauce

Served on a bed of mixed vegetables with a choice of your favorite sauce (garlic, ginger, basil, or sweet and sour)

Grilled jumbo shrimp on a bed of mixed vegetables, drizzled with house sweet chili sauce

Succulent legs served with mixed vegetables and a choice of garlic, ginger, or basil sauce, creating a crispy and flavorsome delight

Steamed lobster resting on a bed of mixed vegetables, enhanced with garlic sauce, creating a delectable seafood sensation

A stir-fry uniting shrimp, scallops, squid, mussels, and crispy fish with clear noodles and mixed vegetables, delivering symphony of flavors

Tender and flavorful shrimp, served on a bed of mixed vegetables with your choice of garlic, ginger, basil, or sweet and sour sauce

Thai stir fry sensation featuring chicken, shrimp, and scallops in sweet chili sauce, served on a bed of fresh mixed veggies

A divine combination of pad Thai noodles and luscious lobster meat, offering a truly indulgent and unforgettable culinary delight

Stir fried rice noodles with plump prawns, bean sprouts, peanuts, scallions, and egg, coated in a sweet tamarind sauce, delivering a flavorful Thai experience

Dipped in tempura batter and fried for a crunchy texture. Served with a tentsuyu sauce

Chicken breast tossed in panko flakes and fried, then served with eel sauce on top of sushi rice

Baked eel served on sushi rice with eel sauce

Grilled meat served on a bed of vegetables topped with teriyaki sauce

Salmon and avocado served on sushi rice with eel sauce

Dipped in tempura batter and fried for a crunchy texture

Doughy goodness fried and served with chocolate and condensed milk

Vanilla ice cream wrapped in pound cake and fried in tempura batter served with chocolate and strawberry sauce

Perfect mix between soft and crunchy, the tempura fried cheesecake is topped with chocolate sauce

Please tell us which curry you would like in the SPECIAL INSTRUCTIONS! RED CURRY, GREEN CURRY, PANANG CURRY, OR MASAMAN CURRY

PLEASE TYPE IN SPECIAL INSTRUCTIONS WHAT FLAVOR YOU WANT - ORIGINAL, STRAWBERRY, LYCHEE, OR ORANGE